Big Sugar Bakeshop

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Friday, March 07, 2008

Daily Specials


Cinnamon cupcake with spicy hot cocoa
buttercream - recipe featured in the March Edition of
Food and Wine
Double coconut cupcake
Icebox cupcake - chocolate cupcake with a whipped cream center topped with a chocolate ganache
Red velvet cupcake
Malted pie - 6 inch
Chocolate cake with vanilla bean buttercream by the slice